Born in Kingston, Jamaica. Chef Noel studied culinary at the prestigious Runaway Bay HEART Hotel & Training institute in Runaway Bay, St. Ann and also a past student of the Edith Dalton James High School in Kingston, Jamaica. He is the owner of Cuisine by Noel catering company, based in Canada.
Chef Noel Cunningham has been featured in numerous newspaper, magazine, radio and television programs both in Canada and Jamaica. Currently, Noel is a columnist at Cooking Sense Magazine, “A Jamaican in the Kitchen.”
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